Plant-based Whopper and nuggets being developed by 'Meat. The End' to be served to the public this week.

Israel is considered a world leader in food tech and has seen the launch of over 50 local start-ups in the food substitutes sector.

Solveat is developing functional foods that package powerful but bitter Chinese herbs into a perfectly palatable treat that lowers blood sugar.

Rehovot-based Remilk to open site in Denmark to produce animal-free milk products.

SpaceIL and the Strauss Group launched a box of chick pea plants into space to see if they'll grow in microgravity.

Weizmann Institute researchers stumbled upon a way to dramatically speed up muscle regeneration for producing meat from cultivated animal cells.

Rehovot-based Aleph Farms produced the world's first steak and ribeye made from in vitro cell cultures of animal cells.

Amai Proteins has developed a healthy sweetener made from computer-designed proteins that could reduce sugar content in anything from soft drinks to ice cream.