Chris CaresNone, a curious foodie, embarks on a culinary journey through New York City, uncovering the best Jewish eats and cultural staples hidden in Williamsburg and Borough Park.

From discovering the rich layers of babka and the comforting warmth of potato kugel to learning the intricate differences between Ashkenazi and Sephardi cuisine, Chris’s experience is equal parts delicious and educational.

With each bite, Chris bridges cultural divides, proving that food is a universal language that brings people together—no gatekeeping required!

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