(Youtube/Screenshot) (Youtube/Screenshot)
matzoh baking

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Did you know that the matzoh-baking preparation for Passover, which falls in the spring, begins as early as October?

Roy Wolf, a sixth-generation matzoh baker in Tel Aviv, demonstrates in this video the matzoh-baking process.

His company, which exports to 30 countries, has 140 employees working at any time during a 24-hour period.

Although Passover falls in April, the preparation begins already in October!

Watch and learn about this fascinating process.






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